Announce of Speach of Majda Ortan, ing. , on 2nd Edition of the Euro-Global Conference on Food Science and Technology” (FAT 2019)

By confirmation of Organizing Committee of

Euro-Global Conference FAT 2019, we annouced Oral Presentation / Speach of:

Majda Ortan, ing.

Oral presentation is about results of our aplicative research project with amazing results, which will be presented under title: Very promising attraction: Advanced, novel, energized, natural, sustainable and effective product without active substances, for no more needed irrigation for good agricultural yield in drought and heat condition

On 2nd Edition of Euro-Global Conference on Food Science and Technology” – FAT 2019. Please note, that is appropriate content uder link available just until end the event, which has been scheduled during September 19-21, 2019at London, UK.

More information: under this link!

Sincerely welcome!

WITH PROUD WE REPORT,

that 2nd Edition of the Euro-Global Conference on Food Science and Technology” (FAT 2019), HAS BEEN PUBLICLY EXPRESSED  THEIR SUPPORT  TO OUR PROJECTS AND ACHIEVEMENTS AND PUBLISHED IT ON THEIR WEBSITE.

Sincerely thanks!

You may find it under this link,under section Scientific Committee Members. Please note, that is appropriate content uder link available just until end the event, which has been scheduled during September 19-21, 2019at London, UK.